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The Drinking Buddy Show Episode 35: Growing Premium Sake Rice in Central Arkansas at Isbell Farms





😀 Welcome back to The Drinking Buddy Show. We're headed to Arkansas.

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Summary (TLDR)

The Isbell Family has been farming in central Arkansas for generations. They gained international attention when they began growing premium Japanese rice, eventually bringing bus loads of visitors to see their farm. I chatted with two generations of the Isbell Family to learn about their history, sustainability practices, current sake and table rice varieties, and their plans for the future. 




15% ABV Number Fourteen Junmai Ginjo Namazake by Brooklyn Kura
Origin: Brooklyn, USA
NotesFresh, crisp, aromatic

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